COMING SOON, OCTOBER 2025
Vinette, the newest venture from the Aizle hospitality group, follows in the footsteps of Aizle, Noto, Tipo &
Michelin starred Lyla, with a cocktail bar downstairs, Vivien.
Opening early October, Vinette is a Parisian-style bar à vin offering bistro-style dishes with a Mediterranean touch, served as an à la carte menu crafted by Chef and Owner Stuart Ralston; with a world-class wine list curated by Group Head Sommelier Stuart Skea expect a thoughtfully sourced selection, focusing on Old World vignerons, complemented by standout bottles from further afield.
Set to open later this year, we also introduce Vivien — an intimate, speakeasy-style cocktail bar accessible via the Barony Street entrance. Named after Renée Vivien, a renowned lesbian poet of the late nineteenth century, Vivien will offer bespoke cocktails and a selection of small plates.
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Open Wed - Sun
Reservations taken 17:00 - 21:00
Lunch Fri / Sat
Reservations 12:00 - 14:30
Open Late -
Please note we can cater for, vegetarian, pescatarian, dairy free, gluten free, nut allergies, pregnancy requirements, fish and shellfish allergies, up to two per person, however these allergens are used in house. In the case of a severe allergy or any dietary requirements outside of this please contact the restaurant directly to see if we can cater.
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We have a 24hr cancellation policy for groups of 1-4, 48hrs for 5-8, bookings that fail to cancel will incur a £50 per head charge.
For large groups of 7-8, we offer a set menu priced at £50 per head. Please email for more info. Due to the nature of our dining experience, 8 is the maximum table size.
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noto
michelin bib gourmand
small plates
japanese influence -
LYLA
michelin starred
seafood focused tasting menu
think caviar & champagne -
tipo
michelin bib gourmand
small plates
think handmade pasta & burrata
Reservations
Wed - Sunday
17:30 - 21:00
Fri, Sat & Sun lunch
12:00 - 14:30
Email
reservations@vinette.co.uk
36 Broughton St, Edinburgh EH1 3SB